Academia of Mediterranean Gastronomy
Our latest news
ERT3 - Perimetros
Tuesday 16 April 2024
Interview at the Perimetros show of ERT3 and ERTNEWS on 4-2-2024Report: Dimitra LahouriCamera - Live Streaming: Cleanthi Vassila
The Ouzo and the Local Anise
Wednesday 22 March 2023
Introducing the people behind the ouzo Learning about the aromatic seeds used in ouzo Short fim screening on the cultivation of the special Lisvori anise Learning about the making of ouzo Introducing the Giannatsis products Reproducing and experi...
Academia
Thursday 6 April 2023
The ambitious project of Academia aims to promote and document the unique cultural heritage of Lesvos, as inspired by the daily life of the locals and producers of this island. The idea is anchored on the principles of accessibility, pure ingredients with low-carbo...